Crisp dry chardonnay from Alsace, where acidity is king. Located on the picturesque south-east-facing slopes of Eguisheim, Bruno’s production is tiny; 5,000 cases, rarely seen outside Alsace.

Bruno Sorg Cremant D'Alsace

£19.70Price
  • Region : France > Alsace

     

    Tasting Note : Fine and tiny bubbles. On the nose it is toasty with a hint of citrus and apples and on the palate it is fresh and fruity with a long, clean finish.

     

    Blend : 50% Pinot Blanc & Pinot Auxerrois, 10% Pinot Gris and 40% Chardonnay

     

    Wine Making : Traditional method. Alsace is considered as one of the best region for Cremant production alongside Loire and Bourgogne.

     

    Ageing : 3 years on lees. 

     

    ABV : 12%

     

    Drink With : Baked salmon, poultry, canapes.

     

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